Trainee Assistant Manager

Role Overview & Responsibilities

The Assistant Manager will have the overall responsibility for directing the daily operations of a restaurant in the restaurant General Manager's absence, ensuring compliance with company standards in all areas of operation, including supervision and training of staff, product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, and ensuring that the highest quality products and services are delivered to each customer.

Job Types: Full-time, Part-time
Part-time hours: 45 per week

Salary: From £24,000.00 per year

Schedule:

• 10 hour shift
• 8 hour shift

Ability to commute/relocate:

• Chichester, PO19 8DQ: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person