Venue Manager
Role Overview & Responsibilities
Venue Manager required for full time position in busy establishment.
Essential Criteria:
2-3 years recent experience fulfilling a managers role in a food and beverage pub environment.
Knowledge and experience of events including live music, tv sports, functions and day to day running of a busy pub
Flexibility to work days/evenings/weekends/public holidays
Experience of cocktails and premium spirits
Experience of food service
Proficient in the operating of till system
2-3 years experience of key holding responsibilities in hospitality environment
Desirable Criteria:
1 years experience working in a smilier venue
Recognised hospitality qualification
We reserve the right to enhance criteria on response.
At Wits End Ltd strive to be an equal opportunities employer and therefore welcomes applications from all sectors of the community. Appointments will be made on merit
Job Types: Full-time, Permanent
Salary: Β£33,000.00 per year
Schedule:
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Experience:
- First-Line Managers: 2 years (preferred)
Work Location: In person
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