πŸ“ London, England • Posted 12h ago

General Manager

πŸ‡¬πŸ‡§ United KingdomπŸ’° From Β£27,000 /yrπŸ’Ό Full-timeπŸ“‚ General
Offered SalaryFrom Β£27,000 /yr
Job TypeFull-time
Location / Work ModeLondon, England
Sector / CategoryGeneral
πŸ’± Estimated Compensation Breakdown Est. β‰ˆ $34,290 USD/yr
Monthly PayΒ£2,250 / mo
Bi-Weekly PayΒ£1,038 / 2-wk
Hourly RateΒ£12.98 / hr
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Role Overview & Responsibilities

We are a record shop, bar and venue space so a passion and experience within music industry is equally as important as experience within hospitality.

Roles of the General manager:

- Staff management - rota, wellbeing

- Stock ordering

- Artist liaison/event management

- Operations manager

- Stock control (responsible for making sure the bar is fully stocked, keeping tabs on sales of

products, doing regular stock checks to keep track on wastage/missing stock)

- making sure that our hygiene standards are at the highest level

- sanitary products for customer and staff are always available

- food and drinks is being handled appropriately

- Must be a clear leader

- to ensure the safety of staff and customers who are within the place of work

- all government regulations for health and safety within the workplace are revised and abided by

- Appropriately delegate roles to staff members

- Point of contact for artists, chefs and any other person(s) hosting an event

The Employee shall:

- perform the best of their ability all the duties of the job;

- do all in his power to promote, develop and extend the Employers business;

- comply with the reasonable directions of the Employer

- Align themselves with the ethos of Next Door Records

Job Type: Fixed term contract
Contract length: 12 months

Salary: From Β£27,000.00 per year

Benefits:

  • Casual dress
  • Company events
  • Discounted or free food
  • Employee discount
  • Flexitime
  • Store discount

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Flexitime
  • Holidays
  • Night shift
  • Weekend availability

Supplemental pay types:

  • Tips

COVID-19 considerations:
All staff wear masks and customers wear mask when standing up. Hand sanitiser provided.

Experience:

  • Hospitality: 1 year (preferred)
  • customer Service: 1 year (preferred)
  • Bartending: 1 year (preferred)

Work Location: In person

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