Food and Beverage Supervisor

Role Overview & Responsibilities

We are currently hiring for a full-time food and beverage supervisor to join the team and help us run our bar, restaurant and events at the hotel.

We are preferably looking for someone who has experience/background in bar work or hospitality.

You will need to be an excellent team player with strong customer service and communication skills to help deliver the level of service our customers expect.

As a successful food & beverage supervisor we also provide training for you to become a duty manager at the hotel which includes more hotel responsibilities.

The role will based on a 40 hour work week which is spread over 5 out of 7 days. We require employees to work flexible shift patterns which can include weekends and bank holidays. Staff meals and uniform are provided.

Job Types: Full-time, Permanent

Salary: From £12.00 per hour

Benefits:

• Free parking
• On-site parking

Schedule:

• 8 hour shift
• Holidays
• Monday to Friday
• Weekend availability

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Slough: reliably commute or plan to relocate before starting work (required)

Work Location: In person