Food and Beverage Assistant

Role Overview & Responsibilities

We have an opportunity for a passionate and experienced hospitality professional to join the team as a F&B Assistant Manager to oversee the day to day operation of our restaurant, bars & conference & banqueting outlets.

What is the role?

• Leading the team to ensure high quality guest experience
• Training & Developing the team
• Driving to improve the F&B experience at all times
• Providing first class service to all customers
• Effectively respond to guest queries, issues and complaints
• Supporting the F&B Manager.
• Taking on Duty Manager shifts where needed
• Composing rota's on a weekly basis
• Setting up and delivering team briefings & one to ones.

What we are looking for:

• Previous experience working in a busy hospitality environment
• Strong communication skills
• A positive and friendly attitude

Benefits:

• Competitive rates of pay
• Discount on food, drink and room bookings
• Meals on duty
• 28 days holiday
• Staff accommodation (available)
• Retail, supermarkets and high stret discounts

Job Types: Full-time, Permanent

Please note all applicants must have the right to work in the UK.

Job Types: Full-time, Permanent

Salary: £7.41-£10.40 per hour

Benefits:

• Employee discount
• On-site parking

Day range:

• Weekend availability

Flexible Language Requirement:

• English not required

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Night shift

Work Location: One location